How to make homemade egg yolk puff pastry pizza

For you who study and work hard every day, the greatest pleasure is playing and eating. There are many places to play and many places to eat, but few places to eat delicious food. Instead of searching blindly, it is better to do it yourself. Next, I will introduce to you how to make homemade egg yolk puff pastry pizza.

1. Take out one of the pancakes and defrost it in advance.

2.12 Cut the rose sausage and Chinese sausage into thin slices, cut the green pepper into thin strips, and break the salted egg yolk into pieces for later use.

3.21 Take a piece of white toast and cut off the four sides.

4. Cut the round pancakes into squares slightly larger than the toast slices.

5. Place the pizza on a pizza plate, brush with egg wash and top with white toast.

6. Use a brush to evenly apply a layer of tomato sauce on the white toast.

7. Sprinkle with mozzarella cheese and a little pizzazz.

8. Place a circle of thinly sliced ​​sausage around the pancake.

9. Sprinkle a layer of mozzarella cheese and appropriate amount of black pepper, as well as rose sausage, green pepper shreds and salted egg yolks. Finally, sprinkle a thin layer of mozzarella cheese on it. Place it in the middle layer of a preheated oven at 200 degrees and bake for 15 minutes.

Healthy and nutritious food should start with cooking. After seeing the editor’s introduction today on homemade egg yolk puff pastry pizza, everyone should hurry up and learn how to make it so that our family can eat healthier!