Basic French bread recipe

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow me to learn how to make basic French bread.

1. The main ingredients used are 4 cups of flour, 1.5 cups of warm water, 1 1/2 teaspoons of salt, and 2 1/2 teaspoons of yeast powder. Put these ingredients into the dough box of the bread machine in the order required by your own bread machine. Select the "Bread" item under the "Dough" option, press the button, and wait. After the dough is done, when you hear the bread machine beep, open it and take out the dough.

2.1 Roll one of the dough into a thick slice

3.2 Take out the kneaded dough. I divided it into two parts, but it can also be divided into three parts. If you don't divide it, this amount should be enough to make a 2-pound loaf of bread.

4.1 Roll the roll back and forth to make it thinner and smoother, then put the seam side down and cut a few lines on the raw dough with a knife.

5.2 Roll it up and pinch the edges tightly

6. Place it on a baking tray sprinkled with a thin layer of corn flour, then lightly brush a little water on the surface

7. Put it in a warm place and wait for it to rise again. When it doubles in size, brush it with a layer of egg white liquid. It takes about 1 hour to rise.

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the method of making basic French bread, I believe most people will try it themselves.