How to stir-fry cilantro

In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you how to stir-fry coriander. Take a closer look and I believe you can learn it.

1. Remove the coriander leaves, wash and cut into sections for later use

2. Cut the lean meat into thin strips and chop the green onion and ginger for later use

3. Heat oil in a wok and fry the lean meat until it changes color.

4. Add chopped onion and ginger and fry until fragrant

5. Pour appropriate amount of soy sauce and cooking wine and stir-fry the meat until cooked

6. Pour appropriate amount of soy sauce and cooking wine and stir-fry the meat until cooked

7. Pour in the coriander

8. Stir-fry slightly, add appropriate amount of salt, stir well, add MSG

9. Serve

There are so many different kinds of Chinese food that you can never eat enough and can never describe them all. The unique stir-fried coriander dish that I would like to introduce to you is very suitable for you to try making at home.