How to make radish stuffed with meat

Everyone is a foodie. If not, it’s because you haven’t found what you like to eat. If you want to cook the dishes you like, you have to learn. Now, let me introduce to you how to make stuffed radish with meat.

1. Wash 1 radish.

2. Cut the washed radish into round slices.

3. Then hollow out the middle of the radish slices. Do not throw away the small radish slices, you can reuse them.

4. Place the radish rings on a plate, surround them with the scooped radish slices, and sprinkle some fine salt on the radishes.

5. First put the chopped pork into the pot, add salt and light soy sauce and stir-fry until cooked and set aside.

6. Pour the fried minced pork into each circle.

7. Heat in the microwave for 3-5 minutes.

8. Heat the stuffed radish with meat, drizzle with chili oil and serve.

9. Stuffed radish with meat and drizzled with chili oil.

After reading the detailed method of making stuffed radish with meat, do you understand it clearly? Then, please use your amateur practice to start actual combat. I believe that with your intelligence and talent, it won’t take you long to prepare this delicious dish.