How to make fried vegetables

Here is an introduction to the method of stir-frying vegetables. Remember to make it yourself after reading it. Only by doing it yourself can you learn to cook.

1. Prepare a handful of greens, the specific amount depends on your needs...

2. Add water to the pot and bring to a boil. Wash the vegetables while the water is boiling...

3. After boiling water, add the vegetables and blanch them. I blanch them for a longer time. You can control the blanching time according to your taste.

4. After blanching the vegetables, put them in cold water to rinse...

5. After the vegetables have been blanched, remove them from the water and drain off the excess water...

6. Heat the pan with a proper amount of oil, preferably a little more oil...

7. After the oil is hot, pour in the blanched vegetables and stir-fry, add salt, and add a small amount of chicken essence to enhance the flavor before serving.

8. After the vegetables are fried, they are placed on a plate. Isn't it beautiful?

9. Here are some pictures of the finished product

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple stir-fried vegetable dish and show off your cooking skills to your wife and children.