How to make fried broad beans with dried meat and bean curd

How to make fried broad beans with dried meat and bean curd

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. At this time, you need a good cook, so hurry up and learn how to make fried broad beans with dried meat, bean curd and bean curd with me.

1.121 yuba (soaked)

2.212 Ingredients: broad beans, air-dried meat

3. Peel the broad beans, wash them and set aside.

4. Wash the soaked bean curd sheets.

5.1 Place the air-dried meat on the chopping board and cut it into slices.

6.2 Place on the chopping board and cut into sections for later use.

7. Heat oil in a pan, add the sliced ​​dried meat and stir-fry.

8. Next, add the washed broad beans and chopped bean curd sheets and stir-fry.

9. Then, add appropriate amount of water.

10. Bring to a boil until the broad beans are cooked.

11. Finally, add a pinch of salt.

12. Add a little chicken essence.

13. Season and stir well.

14. Remove from the pan and serve.

Men are under a lot of pressure, so when he comes home after a hard day's work and sees that you have made his favorite dish, fried broad beans with dried meat and bean curd, he will definitely be very touched, and his positive energy will be boosted.

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