How to make mushroom fried cabbage with salted minced pork

How to make mushroom fried cabbage with salted minced pork

Health preservation is a state of mind that requires us to start from the most basic level of life, such as diet. Well, now I will introduce the recipe of stir-fried mushrooms and cabbage with salted vegetables.

1.12 Ingredients: salted cabbage, fresh mushrooms (cleaned)

2.21 Wash the cabbage.

3. Place on a chopping board and chop into small pieces for later use.

4. Place the cleaned fresh mushrooms on the chopping board and chop them.

5. Heat oil in a pan, add the chopped fresh mushrooms and stir-fry.

6. Next, add the chopped cabbage and salted minced pork and stir-fry.

7. Then, add appropriate amount of chicken essence.

8. Stir well and serve.

9. Remove from the pan and serve.

Well, after reading the editor’s introduction, I think housewives should quickly throw away the salty stir-fried mushrooms and cabbage in your hands, and learn how to make this nutritious, healthy and delicious dish that the editor will introduce to you today. Come on and make it.

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