How to make soybean paste and egg fried rice

A healthy diet can prolong a person’s life. So, how can we use “eating” to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of making fried rice with soybean paste and eggs.

1. Prepare the ingredients. The rice can be new rice or leftover rice. Beat the eggs. Chop the green onions into chopped green onions.

2. If the rice is cold, it is best to heat it in a steamer so that the fried rice will be soft and delicious.

3. Light the wok, add cooking oil, heat it to 60% to 70% cooked, add the beaten eggs and stir.

4. Add chopped green onion and stir-fry for a few times.

5. Add the bean paste and continue to stir-fry.

6. Add rice, stir-fry for two minutes and serve.

You may want to try the soybean paste and egg fried rice introduced by me. Your cooking skills will improve slowly.