How to make beef rolls with enoki mushrooms in tomato sauce

How to make beef rolls with enoki mushrooms in tomato sauce

Every time you enjoy a delicious dish, have you ever wondered how it is made? If I were in his place, would I be able to do the same thing? If you have this idea, then follow the editor to learn how to make Enoki Mushroom and Beef Rolls in Tomato Sauce.

1. Prepare ingredients: tomatoes, enoki mushrooms, beef rolls, tomato sauce

2. Wash and dice the tomatoes

3. Wash and cut the enoki mushrooms into two pieces for later use

4. Heat the pan, add olive oil, pour in diced tomatoes and stir fry

5. After the tomato juice comes out, add appropriate amount of tomato sauce and continue to fry.

6. Add appropriate amount of hot water at this time

7. When the water boils, pour in the enoki mushrooms and cook.

8. At this time, add beef rolls, appropriate amount of salt and white pepper, stir evenly, and serve when the soup is thick.

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple dish of enoki mushroom and beef rolls in tomato sauce to show off your cooking skills for your wife and children.

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