How to make fried beef with black fungus

Nowadays, many office workers bring their own lunch. Although it’s not very good, it’s enough to make people in the office envious. Next, we will introduce to you the dish of fried beef with black fungus. If you study it carefully, you won’t have to envy others in the future.

1. Soak the fungus in water in advance and tear it into pieces.

2. Cut the beef into slices of moderate thickness.

3. Heat the oil in a pan.

4. Add beef slices.

5. Add chopped green onion and stir-fry.

6. Add pepper powder when the meat slices change color.

7. Add appropriate amount of salt.

8. Continue to stir-fry evenly.

9. Then add soy sauce.

10. Add the soaked black fungus.

11. Keep stir-frying until the fungus and beef are cooked through.

12. Serve and sprinkle with some chopped green onions.

Many friends think that cooking is troublesome and are unwilling to do it. There are also many dishes that are relatively simple. Today I will introduce to you fried beef with black fungus which is more suitable for lazy people. You may as well give it a try.