Mango beef cubes

I get excited just thinking about the holidays. During the holidays, the most comfortable thing is to get together with a few friends and eat delicious meals. It would be even better if the party could be held at home. Now let me introduce to you the method of making mango beef cubes.

1. Set aside the raw materials.

2.1 Add salt, sugar, black pepper and lemon juice, mix well and marinate.

3.2 After the beef is thawed, cut it into large pieces.

4.12 Pour in appropriate amount of olive oil and stir well.

5.21 Cut the mango into two slices horizontally, remove the core, make a cross cut, and push out the flesh.

6. Use a knife to remove the mango flesh.

7. Heat the pan and pour in an appropriate amount of olive oil.

8. Add the diced beef.

9. After the surface of the beef cubes changes color, turn them over.

10. Add mango cubes.

11. Pour in a small amount of wine.

12. Stir-fry for a few times and serve.

Housewives, after reading the editor’s introduction, are you unable to hold back? So hurry into our kitchen and make your own mango beef cubes in your own world.