How to cook braised pork liver with carrots

Eating is the most basic need for a person to survive, and you can't live in your parents' arms forever. Now that you have grown up, it's time for you to learn how to cook by yourself. Today, I will teach you how to make stir-fried carrots and braised pork liver.

1.1 Slice the braised pork liver, wash and slice the carrots, and add appropriate amount of dried chili peppers.

2.2 Braised pork liver.

3.1 Add carrots and stir well. Add appropriate amount of salt and stir-fry the radish.

4.2 First put the pepper into the oil pan and fry until fragrant.

5. Pour in the chopped pork liver and stir well.

6. Add light soy sauce and seasonings and stir well. Finally, add chopped green onions and serve.

7. Stir-fry the carrots and braised pork liver.

Today’s simple and nutritious dish of stir-fried carrots and braised pork liver is introduced here. The editor also wishes that housewives can cook with a happy mood, so that their families can eat healthily and happily!