How to make fried squid rolls

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to recommend fried squid rolls to you. You can make it yourself according to the steps below.

1. Cut the squid rolls into pieces, clean and cut the celery and garlic into sections, peel the lettuce and cut into long strips.

2. Heat oil in a pan and pour in the cut squid rolls.

3. Stir-fry for a while, add appropriate amount of salt and soy sauce.

4. Add lettuce and chili shreds and stir-fry evenly.

5. Add celery and garlic to enhance the flavor.

6. Add MSG and stir well.

7. Fried squid rolls.

Maybe you have eaten fried squid rolls before, but you never knew it was made like this. And since you are well aware of the real practices, what reason do you have to do it yourself? In this way, you will experience the true sweetness.