How to cook chicken crop with hot peppers

As someone who has been spoiled since childhood, you definitely can’t cook by yourself. When you grow up and go out, you also want to cook a dish by yourself. Although there are so many recipes, the steps and methods are so short that you can’t make them well no matter how hard you try. Don’t give up, because today I will introduce to you how to cook chicken crop with hot peppers.

1.Pick and clean the chicken crop, blanch it in water to remove impurities

2. Cut the pepper into dice

3. Chopped green onion, ginger, garlic slices, star anise, bay leaves

4. Heat the pan with cold oil, add star anise and stir-fry over low heat until fragrant

5. Add onion, ginger, garlic and bay leaves and stir-fry until fragrant

6. Add the blanched chicken gizzards and stir fry

7. Add pepper powder and stir well

8. Pour in appropriate amount of liquor

9. Pour in appropriate amount of soy sauce and stir well

10. Add appropriate amount of sugar and stir fry

11. Add appropriate amount of salt and stir well

12. Pour a little water, cover and cook for two or three minutes

13. Add the chili pepper and stir fry

14. Stir-fry until the pepper is cooked

15. Add MSG to taste

I am very happy that I shared with you the recipe of chicken crop with hot peppers today. If it suits your taste, you might as well try it. I believe you will love its taste.