How to make smooth steam water

Of course, healthy and delicious food is inseparable from superb cooking skills. Today, the editor will introduce to you a method of making smooth steamed water. Through learning, I think everyone can improve their cooking skills and at the same time enjoy nutritious and delicious food. Come and have a look!

1. Prepare all ingredients.

2. Chop the cabbage, add minced meat, salt, minced ginger, sweet potato starch and appropriate amount of water and mix well.

3. Use your hands to gently pat the minced meat on the edge of the bowl.

4. Boil water in a steamer (add a little more water), pour the boiled water into a bowl, just half of the minced meat. Steam will come up during the steaming process and that will be enough for the soup.

5. Cook on high heat for 15 minutes and everything is ok.

6. Finished product.

Have you learned how to make the smooth steam water that I’m introducing to you today? Although it has a lot of steps, each step is not complicated and very simple. As long as you follow the steps, you will definitely succeed.