How to make soy sauce rice tofu

With the development of the times, there may be few people around us who can cook. We all eat at food stalls and takeout. There is nothing wrong with this, but the food sold outside is not necessarily clean. Sometimes cooking your own meals can not only allow you to enjoy delicious food, but also improve your health. Here, I will introduce you to the soy sauce rice tofu, so learn to make it yourself.

Slice 1.12-meter tofu, dice pork, and cut chives into sections.

2.21 Prepare an appropriate amount of bean paste.

3. Put the cut rice tofu into the hot oil pan and stir-fry for a while.

4. Add appropriate amount of water and salt and boil.

5. Add bean paste,

6. Add the diced meat, seasoning and stir well and bring to a boil.

7. Add the chives.

8. Add chicken essence and bring to a boil.

9. The soy sauce rice tofu is ready.

After carefully reading the editor's detailed introduction to the sauce-flavored rice tofu, you must have basically mastered it. But it is not easy to create a delicious dish, it requires your constant attempts. Of course, maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short time.