Beer chicken wings recipe

Does your nine-to-five job make you feel suffocated? After years of overtime work, are you too tired to complain? When you continue to work with an empty stomach, do you yearn for the food stalls on the roadside? Stop, it’s unhygienic to eat on the roadside, you might as well learn to cook it yourself. Now, let me show you how to make beer chicken wings.

1. Wash all the ingredients and set aside

2. Bring water to a boil, blanch the chicken wings for 2 minutes

3. Wash and drain the blanched wing tips

4. Add oil and sugar to the pan and fry until sugar color appears. Add the chicken wings and fry until they are colored.

5. Add appropriate amount of soy sauce and stir fry evenly

6. Add appropriate amount of cooking wine and salt and stir fry

7. Add ginger and garlic slices and fry until fragrant

8. Finally, pour in the beer and turn on medium heat

9. When the juice is only about 20% to 30% left, turn on high heat to reduce the juice.

If you want to eat well, ingredients are very important. Today the editor will introduce you to the beer chicken wings. You must pay attention to the method of choosing ingredients. If you are interested, go home and buy the ingredients to try making it.