How to make red bean paste toast

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to make red bean paste toast.

1. Knead all the ingredients except butter until they are fully kneaded, add butter and knead thoroughly for basic fermentation

2. When the dough has doubled in size, start shaping it

3. Divide into 4 pieces, roll into a ball, relax for 20 minutes, roll into a large rectangular piece, and coat with 1/4 of the red bean paste

4. Scrape it flat with a scraper and then roll it up

5. Relax for 15 minutes and then open it again

6. After rolling up, place it into the mold for the second roll

7. After the second rise, brush with egg wash and bake in the oven at 180 degrees for 40 minutes

Maybe someone in your family knows how to make bean toast, so now you can prove to your family that you can actually cook and take care of yourself and your loved ones.