How to make fresh jujube big wowo

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. At this time, you need a good cook, so hurry up and learn how to make fresh jujube big dumplings with me.

1. Add water to flour and stir into flocs.

2.1 Ferment until it doubles in size.

3.2 Add yeast and knead into a smooth dough.

4.12 Take out the fermented dough, knead it evenly, and let it rest for 15 minutes.

5.21 Wash the fresh dates.

6. Cut into slices with a knife.

7. Put the dough, fresh dates and white sugar into a large bowl.

8. Knead evenly and knead all the fresh dates into the dough.

9. Use your hands to pinch a piece of dough and roll it into a ball.

10. Use your index finger to poke a hole in the middle.

11. Place in the steamer.

12. Steam over high heat for 20 minutes.

If you want to eat well, ingredients are very important. Today, the editor will introduce to you the fresh jujube big dumplings. You must pay attention to the method of selecting ingredients. If you are interested, go home and buy the ingredients to try making it.