How to make stir-fried pork with tofu and pumpkin

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to make stir-fried meat with tofu and pumpkin.

1.Tofu, pork, pepper, pumpkin.

2. Dice the prepared pumpkin, tofu, pork, and chop the pepper.

3. Fry the meat first.

4. Stir-fry quickly over high heat.

5. Add the diced tofu and stir-fry evenly, then add some salt and stir-fry for a while.

6. Add the chili pepper and stir-fry until it is well-flavored.

7. Pour soy sauce on top, add MSG and serve.

8. Remove from the pan and serve.

Seeing this, don’t be scared by the method of stir-frying meat with tofu and pumpkin described above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory.