How to make dried radish

It's easy to eat, just open your mouth and chew. But making food delicious is difficult, at least most people can't do it. Why does this happen? Because they don't have a good solution. Today, I will teach you some tips on how to make homemade dried radish.

1.12 Soak the dried radish in cold water until soft

2.21 Wash and squeeze out the water, cut into small pieces and put into the bowl

3.1 Pour appropriate amount of soy sauce

4.2 Add shredded green onion and ginger

5. Add the garlic chili sauce. I made this garlic chili sauce myself. It is pure green food. But it was not made by me. My neighbor made it for my mother. My mother gave me half of it.

6. Sprinkle with cooked sesame seeds. You can put more of them. The more the better.

7. Add an appropriate amount of sugar. You can also leave it out and adjust it according to your taste.

8. Pour in an appropriate amount of sesame oil and stir evenly with chopsticks

9. Put it in a fresh-keeping box and eat it immediately, but it will not be very tasty.

10. Sometimes I will cut in half a scallion and add sesame oil fried with peppercorns and chili peppers. It tastes great. If you put green onions, you don't need to put shredded green onions.

Today I am introducing to you all the homemade dried radishes that I have collected for many years. I hope it will be welcomed and liked by you all. If you are interested, please follow my method to try it.