How to cook wild amaranth with minced garlic

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. So, let me introduce to you how to make wild amaranth with minced garlic.

1.1 Garlic: mince.

2.2 Wild Amaranth: Collect the tender stems and leaves, blanch them in boiling water for 5 minutes, then remove and wash with clean water.

3. Cut wild amaranth into sections.

4. Add minced garlic and seasoning and mix well.

5. Finished, time to eat.

Today I’m going to introduce to you the wild amaranth with minced garlic that I’ve collected for many years. I hope it will be welcomed and liked by you. If you are interested, please follow my method to try it.