How to make black bean crispy shrimp

Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, I will introduce to you the recipe of crispy shrimp with black bean sauce.

1. Use a knife to cut open the back of the shrimp

2.12 Chop the fermented black beans into fine pieces, and then chop the ginger and garlic into fine pieces.

3.21 Add appropriate amount of cornstarch to the shrimp after opening the back

4.121 Pour appropriate amount of oil into the pot

5.212 Let the cornstarch evenly coat the surface of the shrimp

6. Fry the minced garlic in oil first

7. Fry the minced garlic until golden brown and remove

8. Put the shrimps coated with cornstarch into the pan and fry them.

9. Take out the fried shrimps

10. Leave a little oil in the pan

11. Add the black bean paste and ginger and stir-fry

12. After the aroma comes out, add the minced garlic and stir-fry together

13. Stir-fry for a few seconds and add the freshly fried shrimps and stir-fry

14. Add salt, pepper and chili powder

15. Stir fry evenly

16. Layer on a plate

Food permeates our daily lives, and the health of food is closely related to our lives. After reading the introduction of Crispy Shrimp with Black Bean Sauce, you really should learn and try it yourself. In this way, you can not only eat happily and with peace of mind, but also gain a healthy body and mind.