How to make fried black fungus

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you the method of making the home-cooked fried black fungus dish.

1.1 Slice the carrot.

2.2 After rough processing of the raw materials, soak and blanch the fungus in advance, and slice the other materials.

3.Cut all ingredients into slices.

4. Heat oil in a pan, add sugar and cooking wine, and put in the meat slices and carrots.

5. Add green pepper and onion and stir-fry.

6. Finally, add the fungus and stir-fry, add salt, minced garlic and oyster sauce to season, thicken with water starch and serve.

We all know that doing something well requires a lot of effort and time. Of course, it is the same with cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will surely impress others. Now, based on the introduction above, let’s make some home-cooked stir-fried black fungus.