How to make home-cooked stir-fried pork shreds

Many delicious foods can be made by more than just restaurant chefs. You can also do it at home, of course, this requires you to learn it yourself. Here is a recipe for stir-fried shredded pork. Learn it yourself and try making it at home.

1. Cut the meat into strips, mix with soy sauce, starch and a spoonful of oil and marinate for a while

2.1 Heat the pan, add oil, and when it is 60% hot, pour in the shredded pork and stir-fry quickly

3.2 Cut the green pepper and carrot into strips

4. Serve after coloring

5. Pour the shredded carrots into the pot, followed by the shredded green peppers.

6. After stir-frying for a while, pour in the shredded pork, add seasoning (salt, chicken essence), stir-fry evenly and it is ready to serve.

The recipe of home-cooked stir-fried shredded pork has been introduced, but everyone’s understanding of it is definitely different, so the taste will inevitably be different. So, go try it and see what it tastes like when you make it yourself.