How to make roasted eggplant

The Internet is so developed that you can learn to cook whatever you want to eat. But without a perfect method and steps, you will definitely not do it well. Therefore, if you are also pursuing perfection, you might as well follow me to learn how to make braised eggplant.

2.2 Add appropriate amount of flour and water to make a thin paste, add a little salt

4. Heat the remaining oil from frying the eggplant over low heat, add the garlic cloves, stir-fry until fragrant, then add the tomatoes and turn to medium heat. When the tomatoes become soft and juicy, pour in 3, stir-fry evenly, then add the fried eggplant, stir-fry a few more times and it is ready to serve.

Friends who like cooking should not miss the braised eggplant introduced by the editor today, which will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.