Spicy bread sticks recipe

As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now I will introduce you to the recipe of spicy bread sticks.

1.12 Heat the olive oil, cloves, dried chili segments and cinnamon in the microwave for 2 minutes, then seal and leave for more than 3 hours.

2.21 Weigh all the ingredients and pour them into the bread machine.

3.1 Knead the dough until it is smooth and then proceed to basic fermentation.

4.2 Select the dough working file and dough.

5. When the dough has risen to twice its original size, if your finger dipped in water and poked into the dough does not bounce back, gently squeeze the dough with your hands to remove any bubbles.

6. Divide the dough into required portions of 30g each, roll into balls and relax for 15 minutes.

7. Roll out the dough into a sheet, turn it over, roll it up from top to bottom, and pinch the edge to seal it.

8. Roll the dough into long strips and place them on the baking tray with the seam facing down for a final fermentation of about 20 minutes.

9. Brush a layer of spice oil evenly on the surface of the bread.

10. Grind a little sea salt, pepper and chili powder.

11. Preheat the oven to 210 degrees. Place the raw bread dough on the second to last layer of the oven with a baking rack. Insert a baking tray filled with 2/3 warm water into the bottom layer of the oven. Bake with upper and lower fire for 25-30 minutes.

12. The bread loaves are ready to be taken out of the oven when they show a beautiful baking color.

The specific steps of the spicy bread sticks dish have been introduced, and now it depends on your own performance. However, before you start cooking, you still need to prepare all the ingredients. Only in this way can the dishes be the most delicious.