How to make cumin sauce pork skewers

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to make cumin sauce pork skewers.

1.1 Remove the fascia from the meat and cut into small pieces.

2.2 Prepare the raw materials.

3.1 Use bamboo sticks to stab.

4.2 Add Dashida BBQ sauce and mix well, then put in the refrigerator and marinate for about 3 hours.

5. Heat the oil in a pan and fry the meat skewers for about 3 minutes.

6. Sprinkle with cumin, toasted sesame seeds, pepper and salt.

7. The fried meat skewers with rich sauce flavor are ready.

You must be tired of eating takeout all the time. Now that you know how to make cumin-flavored pork skewers, you’ll definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.