How to make refreshing vegetable core

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps below to make refreshing vegetable cores. I believe you can do it.

1.1 Don't crush the glass too much.

2.2 Put a few roasted peanuts into a fresh-keeping bag

3.1 First cut the onion into shreds and sprinkle some salt and fresh soy sauce on it.

4.2 Make the peanut crumbs.

5. Cut the choy sum into two halves and blanch them in boiling water.

6. Blanch the choy sum, rinse with cold water for a while, drain and put into the onion shreds.

7. Pour in fresh soy sauce, onion and garlic oil, and peppercorn oil in turn. The main flavor of Sichuan peppercorns is numbing and fragrant.

8. After mixing well, sprinkle in black sesame seeds and crushed peanuts and mix well.

9. Done. The taste is very refreshing!

The method of making refreshing choy sum has been introduced. You may not have mastered it yet, but you must practice more. You can take some time to go to the kitchen and make it.