How to make spicy cucumber bean curd

For those who have just entered the marriage hall, do you feel a little anxious? Since my parents prepared everything for me when I was young, now I have to do everything by myself. Do you feel uncomfortable? Especially cooking. Don’t worry, let me introduce you to the recipe of spicy cucumber and bean curd.

1. Wash the cucumber

2. Remove the seeds and cut into small pieces, and cut the bean curd into small pieces

3. Add garlic and sugar to marinate the cucumber.

4. Peppercorns

5. Heat oil to fry peppercorns until fragrant.

6. Blanch the bean curd in boiling water

7. Mix the two and add a little salt to your taste

8. 3 spoons of vinegar, a little soy sauce for coloring, 1 spoon of mirin

9. Add the cooled pepper oil to the dish and mix well.

10. Sweet, sour, fragrant and crispy

11. For those who like spicy food, you can add some chili oil for another flavor.

The method of making spicy cucumber and bean curd has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.