How to make iceberg snow lotus

Do you salivate every time you see a food show on TV? But when I wanted to follow along, I found that the show had already ended. Don’t be discouraged, today I will teach you the specific methods and steps of making iceberg snow lotus.

1. Take a look at the raw materials

2.12 Rub the white radish into shreds and soak it in clean water to remove the odor.

3.21 Add white vinegar and sugar to the white radish and mix well.

4. Spread the mixed white radish on the bottom of the plate, like ice and snow.

5. Peel the pears and yacon and soak them in water to avoid oxidation.

6. Cut the pear, yacon and kiwi into small pieces.

7. Then add honey and mix well.

8. Slice the yacon and arrange them into a lotus shape, put the mixed fruits in the middle, and cut the kumquat in half to make the center of the flower.

What do you think? The steps of making iceberg snow lotus that I will introduce to you today are simple and easy to learn. If you are interested, come and try it.