How to make Job's tears, winter melon, Euryale ferox and pork bone soup

I think many people’s IQ drops to zero when they encounter all kinds of delicious food. Even if they are trying to lose weight, they may not care about it and just want to eat a big meal to satisfy their appetite. In fact, if we want to eat safely and healthily, it is of course safer and more reliable to learn to make barley, winter melon, Euryale ferox and pork bone soup at home. So if you like cooking, come and learn how to cook with me today!

1.1 Put the pork ribs into the pot and add cold water.

2.2 Wash the pork ribs first and blanch them in boiling water to remove the blood.

3. Wash the coix seeds and water chestnuts and put them into a small medicine bag bought from the supermarket. Bring to a boil over high heat.

4. After the water boils, turn to low heat, add the chopped winter melon and simmer for two hours, then season.

Today’s introduction to barley, winter melon, Euryale ferox and pork bone soup ends here. Have you learned how to make this dish? If you have already learned it, what are you waiting for? Go home and try it out, and add more delicious dishes to your own table!