Economic development has put us under increasing pressure, and we have to spend longer and longer time in the company every day. As a result, we have to pick up our phones to order takeout every day, but our hearts are full of aversion to takeout. So, on weekends and holidays, we all like to cook our own meals. Now, let me tell you about the recipe of bitter gourd, soybean and bone soup. Cooking requires the control of heat, so today the editor will introduce you to bitter melon, soybean and bone soup. Everyone must pay attention to the control of heat, and try it now! |
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