How to make mung bean and winter melon health soup

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to get rid of this bad habit, you need to follow me to learn how to make mung bean and winter melon health soup.

1. Soak the mung beans overnight and wash them clean. Wash and slice the ginger. Wash and tie the green onions into a knot.

2. Place the soup pot on the fire, add the chicken soup and bring to a boil, then add the ginger slices and knotted green onions.

3. Pour in mung beans and cook.

4. When cooking beans, peel and remove the flesh of the winter melon, wash and cut into small pieces.

5. When the mung beans are cooked, add the winter melon.

6. After the winter melon is cooked, add salt to season.

Nowadays, many people don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food can basically be met. However, the food you make yourself still has a different taste. You can try to make the mung bean and winter melon health soup yourself according to the introduction above.