How to make pork bone, corn and winter melon soup

Faced with so many delicious foods on the market now, I know that many people can't resist the temptation, but there are many foods that are not clean. So in the face of this situation, we can actually learn to cook at home. Let me first show you how to make pork bone, corn and winter melon soup.

1. Chop the shank bones into pieces and clean them (ask the butcher to chop them into small pieces when you buy them, otherwise it will be difficult to handle them when you get home). Rinse them with cold water several times to filter out the bone residue and blood.

2. Add enough water.

3. Bring to a boil over high heat

4. 800g winter melon, half corn

5. Winter melon is about this thick

6.7. Cut the corn into small pieces like this

7. After boiling over high heat, add the washed corn segments and simmer over low heat. (No need to blanch, corn ribs are not like other ingredients that have more or less fishy smell, so you can cook them directly). If there is too much water, you can use a large bowl to scoop up some of the soup first. Many people scoop up the floating foam after the water boils and throw it away. In fact, you don’t need to do that. The floating foam is the bone oil in the bone residue, which is very nutritious and does not affect the taste. It just doesn’t look good. You can scoop it up first. The low heat at this time must ensure that the soup in the pot will not overflow.

8. Slow cook for 2-3 hours (during the slow cook, the soup will be reduced little by little, then you can add the soup in the big bowl, be careful not to overflow)

9. While the water is simmering, cut the winter melon into thin slices (I prefer a soft texture, so cut it a little thinner, depending on your personal preference).

10. Add the winter melon in the last 20 minutes. At this time, you can increase the heat a little bit and cook until it becomes transparent. Finally, add salt when serving. Be sure to add it little by little, tasting while adding, until it is suitable.

11. The final product of Tula

12. Hehehehe

Pork bone, corn and winter melon soup is the most tempting for those who are not married yet. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.