How to make Enoki mushroom pork tripe soup

How to make Enoki mushroom pork tripe soup

There are actually many things to pay attention to when it comes to making a good dish. Of course, cooking is not as difficult as everyone imagines. Everything is difficult at the beginning. First prepare the ingredients and seasonings, and then start making Enoki mushroom pork belly soup.

1.12 Appropriate amount of pork tripe, wash and cut green onions into sections.

2.21 Pressed pork belly soup.

3. Wash the enoki mushrooms and set aside.

4. Add soup and pork tripe to the pot and bring to a boil.

5. Add salt to taste after boiling.

6. Add enoki mushrooms.

7. Stir well and add a spoonful of lard to enhance the flavor.

8. Bring to a boil again and add green onions.

Maybe you have never cooked your own food at home before. But after reading the introduction to the recipe of Enoki Mushroom and Pork Tripe Soup, you will definitely be able to complete it on your own. The process may be a bit tedious, but the result is sure to be wonderful.

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