~ How to make osmanthus lotus seed tremella soup

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. Well, let me introduce to you how to make osmanthus, lotus seeds and tremella soup.

1. My husband can't eat even the residue, so I use osmanthus to make tea and put the residue into the pot.

2. Soak the white fungus, remove the core of the fresh lotus seeds (soak the dried lotus seeds), and put them into the pot after about half an hour.

3. Put the prepared white fungus, lotus seeds, wolfberries, red dates, longans and brown sugar into the rice cooker, press the soup or porridge button, and after jumping, put it in the refrigerator to freeze for a better taste.

After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious ~ Osmanthus lotus seed and white fungus soup for your family to enjoy!