How to make sauerkraut noodle soup

Cooking is not only an essential skill in life, but also a joy to do. In fact, the benefits of cooking are far more than these. Below, the editor will introduce to you the method of making sauerkraut noodle dumpling soup, so that you can also enjoy the fun of cooking.

1. Add an egg and a small amount of water to the dumpling flour and mix well.

4. Add oil to the pot and stir-fry the sauerkraut. After boiling, add the noodles and cook for about 10 minutes until they float. I have a stronger taste so I added a spoonful of chili oil.

If you want to make the delicious sauerkraut noodle dumpling soup, please read the above steps carefully, and then learn to make it carefully and patiently several times. In this way, it won’t be long before you see the “results” of your labor.