How to make red dates and longan soup

Are you exhausted from work every day? Sleep like a pig on weekends? Such a life will sooner or later deprive you of your health. Although working five days a week is hard, shouldn’t you reward your stomach on the weekend? At this time, you need to feel at ease and make yourself some delicious dishes. Regarding this, I will introduce to you the method of making red dates and longan soup.

1. Wash all materials

2. Soak red dates, black beans and lotus seeds for 3 hours in advance

3. Put water in the casserole, add the soaked black beans, lotus seeds, red dates and longan meat, bring to a boil over high heat, add rock sugar, and simmer for two hours over low heat.

After reading the editor’s introduction, you should be very interested in this red dates and longan soup! Don’t be afraid of failure. Let’s go to the kitchen and try it. If it fails, you can try again a second time!