How to make scallion sesame crisps

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to recommend to you the scallion sesame crispy chips. You can make them yourself according to the steps below.

1. Beat egg white with sugar and salt, add sifted low flour, add sesame seeds, shallots and butter, and mix well.

2. Apply a thin layer of oil on the bottom of the pan, heat the pan, and put a spoonful of batter into the pan.

3. Use a silicone spatula to flatten it.

4. Flatten the batter.

5. Can be peeled off easily.

6. Turn on medium heat and fry the noodles on both sides until golden brown.

7. It becomes crispy after cooling down.

Many people don’t know how to cook nowadays. After all, the catering industry is very developed and basically meets our needs for food. If you have a certain hobby, you can try to make the scallion sesame crispy chips yourself.