How to make papaya soup to nourish and remove dampness in autumn

A healthy diet can prolong a person’s life. So, how can we use “eating” to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of making papaya soup which is moisturizing and dehumidifying in autumn.

1. Peel and seed the papaya and cut into pieces;

2. Wash all kinds of beans and soak them in clean water for four hours;

3. Add enough water into the pot, put papaya and various beans into the pot, bring to a boil over high heat, then simmer for an hour over low heat, add salt to season, and a pot of delicious soup with a strong papaya aroma is ready.

Well, this is the end of the introduction to the autumn nourishing and dehumidifying papaya soup. Everyone, hurry up and prepare the ingredients and follow the editor’s method to make it! Don’t worry, your family will be satisfied with the meal!