How to make yellow flower pork soup

Twenty years ago, you wouldn't have chosen your own meals because the times didn't allow it. Twenty years later, you can choose your favorite meal, but you are too busy. But remember, don't let being busy take away your health. For the sake of health, please follow me to learn how to make yellow flower pork soup

1.1 Slice the lean meat and add rice wine and starch to coat it. Cut the chrysanthemum into sections and wash the celery leaves.

2.2 Soak the yellow flowers in clean water in advance, wash and drain.

3. Put the yellow flowers and water into a pot and bring to a boil.

4. After boiling, add the meat slices and cook until they change color, then add salt and chicken essence to season.

5. Add celery leaves when serving and serve.

Okay, that’s all the introduction to the yellow flower pork slice soup. Everyone, hurry up and prepare the ingredients and follow the editor’s method to make it! Don’t worry, your family will be satisfied with the meal!