How to make fresh orange egg custard

Our great China is vast and rich in resources, and every place has its own cuisine. But if you stay at home for a long time, it is difficult to eat it. Is this a pity? It doesn't matter, if you can master how to make them yourself, all problems will be solved. Now, please follow me and learn how to make fresh orange egg custard.

1. Beat the eggs and add 6 tablespoons of juice and mix well. This orange juice from Huiyuan is quite good, add a little sugar

2. Steam over high heat for 5 to 8 minutes, pour juice over it and sprinkle with fruit pulp.

The world is so big, there are so many restaurants, and naturally there are many flavors of fresh orange egg custard. But no one tastes the same as the one you make yourself, so try it now.