How to make bone soup quail egg custard

A healthy diet can prolong a person’s life. So, how can we use “eating” to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of making bone soup quail egg custard.

1. Raw material diagram

2. Crack the quail eggs into a bowl

3. Beat with chopsticks

4. Pour the bone soup into the beaten quail eggs

5. Use chopsticks to mix both together! (If you want a finer texture, filter it through a sieve. I was too lazy!)

6. Put it in the steamer

7. Put on the small lid. (You can also turn it upside down on a small plate. Or you can wrap it in plastic wrap and poke a few small holes in it.) Steam it for ten to fifteen minutes.

8. The smooth and tender bone soup quail soup is ready! !

9. Look within

There are many people in the world who love to eat bone soup and quail egg custard, but few can make it. So, if you know what to do, will you still just sit there and do nothing? You should know that being able to cook this dish on your own is also a highlight of your life.