How to make 6-inch heart-shaped heavy cheesecake

Our great China is vast and rich in resources, and every place has its own cuisine. But if you stay at home for a long time, it is difficult to eat it. Is this a pity? It doesn't matter, if you can master how to make them yourself, all problems will be solved. Now, please follow me and learn how to make a 6-inch heart-shaped heavy cheesecake.

9. Pour the cheese paste into the cake pan with the cake base.

10. Wrap the outside of the cake mold with tin foil, bake in a water bath at 160 degrees for 1 hour

Whether you are a novice or an experienced cook, once you see the specific method of making a 6-inch heart-shaped heavy cheesecake, you will definitely be able to make it on your own. So, put aside your worries and take action now. I believe you will be able to bring "delicious food" out of the pot soon.