How to make delicious crab porridge

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. Well, here I will show you how to make the delicious crab porridge.

1. Sea crab (blue crab).

2. Brush the crab clean, use a pair of chopsticks to separate the crab shell and the crab body, clean the internal organs and gills, and chop the crab body in half.

3. Chop the green onion into chopped pieces.

4. Bring the porridge to a boil.

5. Add the processed crab and ginger slices and cook for about 10 minutes.

6. Finally, add salt to taste and sprinkle with chopped green onions.

7. Simple and delicious, you don’t have to worry about getting fat even if you eat it alone.

After reading the detailed introduction to the delicious crab porridge recipe, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.