How to make wolfberry porridge

Most diseases and cancers are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. For the sake of health, I would rather spend more time doing it myself. In order to help you do it more smoothly, I will first introduce the method of cooking wolfberry porridge.

1.1 Add 1000ml of cold water to the pot and bring to a boil (boiling porridge with boiling water will prevent the pot from getting sticky and save time)

2.2 Wash wolfberries and rice and soak them for 30 minutes (this will save time and make porridge taste better)

3. Put rice and wolfberry into the pot and stir with a spoon (stir to prevent rice from sticking to the pot and causing it to stick).

4. Bring to a boil over high heat, then simmer for 25 minutes over low heat (the aroma of the porridge will come out from switching between high and low heat)

If you have been eating takeout for many years, now that you know how to make wolfberry porridge, you will definitely want to try making it yourself in the kitchen. Believe in yourself, and what you make will definitely be unique.