Pumpkin and Clam Pasta Recipe

Eating is very important for a person because it directly determines our health. If you are careful enough, you will find that there is always something wrong with people who eat out often. In order to avoid this from happening to you, try to eat at home. Of course, if you find it difficult to cook, why not follow me to learn how to make pumpkin and clam pasta.

1. Wash the clams and place them in a basin with a few drops of oil to let them spit out the sand.

2. Add two spoons of salt to a boiling water pot at 121°C, add the pasta and cook for about 10 minutes

3.212 Peel the onion and pumpkin and cut them into small pieces

4. Heat olive oil in another pan, add clams and pumpkin cubes and stir fry

5. Add white wine and cover to simmer

6. Pick out the opened clams first and continue to simmer until the pumpkin is cooked.

7. Add onion cubes and cook until transparent and soft

8. Add the cooked pasta and stir fry evenly

9. Add butter and stir fry until dissolved

10. Before serving, return the clams to the pan and stir-fry. Add salt to taste and grind some black pepper. Sprinkle thyme and drizzle with olive oil.

After reading the editor’s detailed introduction to pumpkin and clam pasta, are you drooling? Do you want to see what you are capable of? Don’t wait any longer, rush to the kitchen right this second and prepare this delicious meal with all your heart.