How to make fried squid noodles

Below I will introduce to you the method of stir-fried squid noodles. Remember to make it yourself after reading this. Only by doing it yourself can you learn to cook.

1.12 Prepare the ingredients.

2.21 First peel the squid, clean the internal organs, and make a cross cut on it.

3.1 After the oil is heated, stir-fry the ginger slices and green onions until fragrant. Remove from the heat and cook until fragrant.

4.2 Boil a pot of water, add some cooking wine, blanch the squid, and remove it when it changes color and curls up.

5. Add sweet noodle sauce and stir-fry for about ten seconds, then pour in the squid rolls.

6. Stir-fry evenly, add cooking wine, chicken essence, a little sugar and stir-fry for a few seconds.

7. Add a little water and boil for two minutes and serve.

8. Prepare the fried squid with sauce.

9.Cook the noodles in salted water and remove from the water. Do not overcook the noodles.

10. Place the fried squid rolls on the noodles, sprinkle with sesame seeds and add a little coriander.

What do you think? The steps for making the stir-fried squid noodles with soy sauce that I’m going to introduce to you today are simple and easy to follow. If you are interested, come and try it.