How to make porcini butterfly noodles

Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, it is better to do it yourself. Below we will introduce to you the method of making porcini butterfly noodles.

1.1 Bring water to a boil, add oil and salt, add butterfly noodles and cook for about 10 minutes, depending on how soft or hard you like them. After cooking, take out and rinse with cold water and drain.

2.2 Soak the dried porcini in water for half an hour and cut the bell pepper into strips.

3. Heat oil in a pan and fry porcini and bell peppers.

4. Pour in the butterfly noodles and stir-fry.

5. I cut some ham slices and fried them together.

6. Add some salt, soy sauce and black pepper to season.

The method of making porcini butterfly pasta has been introduced. You may not have mastered it yet, but you must practice more. You can take some time to go to the kitchen and make it.